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Klejman Gefermenteerde Rode Kool
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| Delivery time: | Delivery time unknown |
| Brand: | |
| Contents: | 480 gram |
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newEUR
19.99
Our price
€ 19,99
€ 19,99
Product information for Klejman Gefermenteerde Rode Kool:
Application of Klejman Gefermenteerde Rode Kool:
Klejman's Fermented Red Cabbage is made from red cabbage, carrots, and herbs. The fermentation process creates a fresh, slightly sour taste with a rich texture. The product is naturally fiber-rich and fits well within a varied diet.It is versatile to use, for example on a sourdough roll or as a side dish with both hot and cold meals.
Composition of Klejman Gefermenteerde Rode Kool:
Average nutritional value per 100 grams:Energy 106 kJ/ 25 kcal
Fat less than 0.2 grams
of which saturated less than 0.1 grams
Carbohydrates 2.9 grams
of which sugars less than 0.2 grams
Fiber 3 grams
Protein 1.9 grams
Salt 1.38 grams
Ingredients of Klejman Gefermenteerde Rode Kool:
Ingredients: red cabbage, carrot, mustard seed, juniper berry, bay leaf, salt.Allergens: may contain traces of mustard.
Usage of Klejman Gefermenteerde Rode Kool:
Best stored in a cool, dry place until unopened.After opening, put it in the refrigerator.
When opening for the first time, the contents may sometimes fizz or overflow, and that is normal.
This is due to the carbon dioxide produced during natural lactic acid fermentation.
Consume the fermented vegetables within 6 weeks.
Eat one tablespoon daily.
This products belongs to the category: Natural Food
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| Bar code: | 5430003550021 |
