Terrasana Shiro Miso Spout Eko 250 gram
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newEUR7.49
Our price
€ 7,49 |
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Product information for Terrasana Shiro Miso Spout Eko:
Application of Terrasana Shiro Miso Spout Eko:
Shiro miso is made from organic soybeans and white rice. Because the fermentation process only takes two to six weeks, the flavor is mild and slightly sweet. Umami is also clearly noticeable. Shiro miso is made authentically in Japan, ferments for two to six weeks, and is 100% gluten-free. It pairs well with cabbage and root vegetables and ginger, but is also delicious in snacks and desserts (ice cream!). In Japan, shiro miso is often mixed with other miso.Composition of Terrasana Shiro Miso Spout Eko:
Each 100 grams contains:Energy 745/ kJ/ 177 kcal
Total protein 10.9 grams
Total carbohydrates 20.2 grams
Sugars 17.2 grams
Total fat 4.4 grams
Saturated fat 0.6 grams
Dietary fiber 6.7 grams
Salt 5.5 grams
Ingredients of Terrasana Shiro Miso Spout Eko:
Rice*, Water, Soybeans*, Sea Salt, Koji Ferment* = of biological origin
Usage of Terrasana Shiro Miso Spout Eko:
Use 1 tablespoon as a bouillon cube substitute or for 200 ml of (light) miso soup. Use as a base for a sauce, marinade, or dressing, or incorporate into desserts, ice cream, or hummus.
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| Bar code: | 8713576000399 |

